Emily F. Cutrer, Ph.D., Interim President, provides the Seawolf community with a message about common ground and the benefits of pluralistic dialogue.
Jacob Yarrow, Executive Director for the Green Music Center, informs the campus community that free tickets are available for all SSU students, staff, and faculty to The Press Democrat's "Women in Conversation" event, featuring Top Chef Stephanie Izard, Wednesday, September 25, at the Green Music Center.
Erin Taylor, Director of Employee and Labor Relations, provides employees with the annual notification for the Drug-Free Schools and Communities Act.
Evan Ferguson, Chief Technology Officer and Information Security Officer, provides employees and Seawolves with some fun tips on how to create strong, unique passwords and keep them fresh.
Gerald L. Jones, Vice President for Student Affairs and Mario A. Perez, Vice President for University Advancement, invite the campus community to participate in Sonoma State's "Big Blue Weekend: There’s No Place Like SSU!" from October 4-6.
Tyson Hill, Associate Vice President for Risk Management and Safety Services, invites employees and Seawolves to attend the Safety Stars Reception happening in the Student Center this Friday, September 20.
Tyson Hill, Associate Vice President for Risk Management and Safety Services, invites all Seawolves and employees to participate in the Coffee & Conversations: Kick off to Campus Safety Week event happening today in Seawolf Plaza until 10 a.m..
Dr. Ryan Jasen Henne, Dean of Students and Erin Hunter, Director for Residential Education and Campus Housing, inform the campus community that the 2024 Annual Fire Safety Report (AFSR) is now available for viewing.
Megan Varnadore, Clery Director, shares information about the 2024 Annual Security Report (ASR) with the campus community.
Sonoma State University's Culinary Services provides employees with information for the first Fridays at Four of the semester, happening on Friday, September 13.